How to Make Onigirazu (Rice Sandwich)

Onigirazu also known as Rice Sandwich, Sushi Sandwich, or Onigiri Sandwich. It is like a modern take of the famous and traditional Onigiri where you can get in many local Japanese convenience stores such as Family Mart, 7-Eleven or Lawson. Onigirazu and Onigiri have many similarities, one of the similarities is the eating concept, it is convenient, ready to go, easy to eat, and taste delicious. Both are also a sushi rice ball with topping/filling inside wrapped with a piece of Nori. The flavour is all compact inside the rice ball. The Onigirazu and Onigiri is also customizable, where you pick and choose your filling/topping that goes with your sushi rice. Some examples of filling/topping are Tuna Mayo, Chicken Katsu, Chicken Teriyaki and don’t forget about the Spam and egg which we are going to make in this video.

Ingredients/材料:
Filling/Topping/内馅
- 80g carrots/80克萝卜
- 4 leaves lettuce/4片生菜
- 4 eggs/4粒蛋
- 4 slices cheese/4片起司
- 4 slices spam/4片午餐肉

Sushi Rice/寿司饭
- 200g sushi rice/200克寿司米
- 60ml Japanese rice vinegar/60毫升日本米醋
- 1 tbsp sugar/1汤匙糖
- 1 tsp salt/1茶匙盐

Others/其他
- Nori/紫菜

Garnish/装饰
- Lettuce/生菜
- Cherry Tomatoes/小番茄

Serving Size: 4 Onigirazu

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