Smash Burger/ Beef Patty Burger/ Burger

#SmashBurger #BeefPattyBurger #Burger ‪@ClassyCooking-kq6lj‬


These are delicious and yummmy recipes....One can make quickly and easily...A smash burger is a style of burger that involves smashing the patty onto the grill or grill pan to sear it and create a crispy crust on the outside, while keeping the inside juicy and tender. The patty is typically made from ground beef, and is often seasoned with salt, pepper, and other spices before being smashed onto the grill.

The smashing process helps to:

Create a crispy crust on the outside, which adds texture and flavor to the burger
Lock in juices and flavors inside the patty
Develop a caramelized flavor from the Maillard reaction, a chemical reaction between amino acids and reducing sugars that occurs when food is seared

Smash burgers often feature a thin patty, typically around 3-4 ounces, and are served on a toasted bun with various toppings such as cheese, lettuce, tomato, onion, pickles, and condiments. They are a popular style of burger in many restaurants and backyard barbecues!