Leading Hoteliers

I'm working to solve the hospitality industry's biggest problem. What is it? Knowledge & Training.

Here on my Channel, I will be uploading hospitality news and free training videos every week just for you!


Обучение по обслуживанию вин – ресторанному делу и гостеприимству
Обучение по обслуживанию вин – ресторанному делу и гостеприимству
9 советов по декантированию вина — Тренинг для ресторанов и гостиничного бизнеса
9 советов по декантированию вина — Тренинг для ресторанов и гостиничного бизнеса
Обслуживание игристых вин и шампанского
Обслуживание игристых вин и шампанского
Apertifs and Digestifs - Restaurant & Hospitality Training
Apertifs and Digestifs - Restaurant & Hospitality Training
Cigar Service - Restaurant & Hospitality Training
Cigar Service - Restaurant & Hospitality Training
Tailoring for Different Guests - Restaurant & Hospitality Training
Tailoring for Different Guests - Restaurant & Hospitality Training
Adapting Service - Restaurant & Hospitality Training
Adapting Service - Restaurant & Hospitality Training
Пошаговое руководство: 10 классических способов складывания салфеток для ресторанов, свадеб, меро...
Пошаговое руководство: 10 классических способов складывания салфеток для ресторанов, свадеб, меро...
Guests with Unrealistic Expectations - Restaurant & Hospitality Training
Guests with Unrealistic Expectations - Restaurant & Hospitality Training
Принципы работы с жалобами — тренинг для ресторанного и гостиничного бизнеса
Принципы работы с жалобами — тренинг для ресторанного и гостиничного бизнеса
Getting Ready to Deal with Complaints - Restaurant & Hospitality Training
Getting Ready to Deal with Complaints - Restaurant & Hospitality Training
How to Become Hospitality Professional
How to Become Hospitality Professional
Управление сложным взаимодействием с гостями в сфере гостеприимства
Управление сложным взаимодействием с гостями в сфере гостеприимства
10 Steps to Guarantee Your Next Promotion
10 Steps to Guarantee Your Next Promotion
Transform your hospitality team with these proven strategies!
Transform your hospitality team with these proven strategies!
The Ultimate Course to Mastering Lunch and Dinner Standards: Unveiled!
The Ultimate Course to Mastering Lunch and Dinner Standards: Unveiled!
10 Secrets to Running a Successful Restaurant
10 Secrets to Running a Successful Restaurant
Exploring the World's Most Extraordinary Hotels: From Ancient Inns to Futuristic Skyscrapers!
Exploring the World's Most Extraordinary Hotels: From Ancient Inns to Futuristic Skyscrapers!
5 Essential Standard Operating Procedures (SOPs) for your Restaurant
5 Essential Standard Operating Procedures (SOPs) for your Restaurant
Surprising Christmas Table napkin folds that will amaze your guests
Surprising Christmas Table napkin folds that will amaze your guests
The Ultimate Guide to Choosing the Perfect Wine Glass (Stemware)
The Ultimate Guide to Choosing the Perfect Wine Glass (Stemware)
Fine Dining Cutlery: 5 Different Types You'll Love
Fine Dining Cutlery: 5 Different Types You'll Love
Common Mistakes and Bad Habits to Avoid in The Restaurant.
Common Mistakes and Bad Habits to Avoid in The Restaurant.
Waiter's Toolkit - Food and Beverage Service Training.
Waiter's Toolkit - Food and Beverage Service Training.
Learn How To Use Body Language Efficiently - Food and Beverage Service Training
Learn How To Use Body Language Efficiently - Food and Beverage Service Training
Coffee (BREWING) Everything You Need To Know | Food and Beverage Service Training.
Coffee (BREWING) Everything You Need To Know | Food and Beverage Service Training.
This is Why Your Latte Art is Failing (Step by Step Tutorial) Food and Beverage Service Training.
This is Why Your Latte Art is Failing (Step by Step Tutorial) Food and Beverage Service Training.
SUGGESTIVE SELLING- Food and Beverage Service Training (part 2) #23
SUGGESTIVE SELLING- Food and Beverage Service Training (part 2) #23
Suggestive Selling - Food and Beverage Service Training (part 1) #22
Suggestive Selling - Food and Beverage Service Training (part 1) #22
Bar Terminology - Food and Beverage Service Training #21
Bar Terminology - Food and Beverage Service Training #21