Wine Bread

Next Level Steak Sandwich with Wine Bread .

This Amazing Wine Bread made with natural fruit yeast and Sourdough Starter .

Recipe :
300G bread flour
220 Red Wine (Reduced the alcohol )
30G Fruit yeast Poolish + 30G Sourdough Starter
6G salt

Filling:
Raisins and Cranberries (Soaked in Wine)
Rosemary

For Steak Sandwich :
Sirloin Steak 100G
Half of Onion
Garlic 2 Pieces
Butter 1 tsp
Seasoning

Mushroom Sauce :
Half of cup Mushrooms
1/4 cup Wine
1/4 cup stock
Italian herbs
Butter + tsp flour (for thicken the sauce)
Fresh black pepper

My adjustable table if you are interested :
​⁠‪@bewellstyle4645‬


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