How to make a Simple Hearty Dinner-Sausage w/Cabbage & Onions- Rice & Corn Fritters

Hello Everyone!
Sausage and Cabbage is a quick hearty meal that can feed both a large and small family. My mother would make cabbage with meat and cornbread with rice or beans, and it was one of the best meals ever. I hope you and your family enjoy this meal as much as my family does.
❤️Dyvonne

✨Corn Fritters vlog
Link➡️   • How to make Corn Fritters using Jiffy...  
✨Cornbread Recipe vlog
Link➡️   • How to make Moist Cornbread in a Cast...  
✨White Beans vlog
Link➡️   • Best Beans and Ham bone in a Crockpot...  


Sausage & Cabbage
1 lb. Sausage (I used Hillshire Farm Smoked Sausage)
3/4 C. Chopped Sweet Onion, Yellow Onion or Brown Onion
1 C. Chicken Broth or Stock
1 Head of Cabbage Chopped
Salt & pepper to Taste
1 Green Bell Pepper Chopped (optional)
Serve with White Rice, Corn Fritters, Cornbread or White Beans

Corn Fritters (for how to complete vlog, check out the link above)
1 pkg. Jiffy Corn Muffin Mix
2 Large Eggs at Room Temperature
3/4 C. Frozen Corn, thawed
1 T. Milk
1/4 C. Sour Cream (I use Knudsen)
1 T. Green Onions, green parts only
Pinch Table Salt (1/8 t.)
Mix above ingredients together
Oil for frying
Drop in hot oil by Tablespoons. Makes 16-18 Fritters. Serve warm with butter.


Recipe adapted from Jiffy Recipes.

Enjoy!
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