How to Make the Perfect Chocolate Cake

In this video I show my favorite way to make chocolate cake! Please let me know in the comments below what you would like to see me make next!

The recipe: (This also works great for cupcakes. Reduce baking time to about 14-18 minutes)
1/2 cup unsalted butter (113 grams)
1/2 cup vegetable or canola oil (4 oz or 120 mL)
1 1/2 cups + 2 Tablespoons granulated sugar (330 g)
3 large eggs
2 1/2 cups AP flour (300 g)
1/2 cup cocoa powder (42 g)
1 1/2 teaspoons baking soda (7.5 g)
1 teaspoon salt (5 g)
1/2 cup sour cream (4 oz)
1 cup buttermilk (8 oz or 240 mL)
2 teaspoons vanilla (10 g/mL)
may omit sour cream and use 1 1/2 cups buttermilk
may substitute milk for buttermilk (original recipe works best, though 😊)

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