The Best PAD THAI in Bangkok Thailand | Bangkok Streetfood - 2020 | Pratunam Market |

While I’ve enjoyed a few great Pad Thai dishes in the All over the world, it wasn’t until I visited Bangkok that I tried Pad Thai that blew my mind. For barely a buck, I watched in awe as a Bangkok street vendor whipped up my Pad Thai from scratch, gave it a few shakes in a wok, and slid it onto a plate. The vendor didn’t use any fancy equipment (a knife, a spatula and a wok) or follow some secret recipe to create this exceptional Pad Thai– it was all about the technique.

The difference between a mediocre Pad Thai and an exceptional Pad Thai is in the preparation. The best Bangkok street vendors cook every dish of Pad Thai to order– from chopping the vegetables to cooking the noodles, nearly everything is done a la minute (save the sauce, which is prepped separately in advance and expertly ladled out in just the right proportion).

I have been coming to this place for the last 5 years. Just love it.

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