Chinese Braised Pork Burgers (Kong Bah Pau/扣肉包)

The Westerners like to describe this dish as The Chinese Burgers.
2 critical things to make Delicious Kong Bah Pau are soft buns and tender meat.

Ingredients (18)
18 Lotus Leaf bun
750g pork belly
30g rock sugar
6 clove of garlic
3 ginger slices
2 star anise
1/2 cinnamon
1/4 tsp white pepper powder
1/2 tsp salt
1 tsp five spices powder
4 tbsp dark soy sauce
enough water to cover , about 500ml

成分（18）
18个荷叶包
750克猪肉
30克冰糖
6丁香大蒜
3片姜
2个八角
1/2肉桂
1/4茶匙白胡椒粉
1/2茶匙盐
1茶匙五香粉
4汤匙老抽
足够的水覆盖，约500毫升

Please share this if you like it. Thank You!
If you got any questions regarding the recipe, i will try to answer.
如果你喜歡它，請分享。謝謝！
如果您对食谱有任何疑问，我会尽量回答。

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