Royal Nawabi Veg Korma Recipe You MUST Try – Fit for a King! 👑🍛 | Ultimate Veggie Delight!

Experience royal flavors at home with this rich and creamy Nawabi Veg Korma! 👑 A delightful blend of aromatic spices and mixed vegetables, this dish brings the taste of regal kitchens to your plate. Perfect for special occasions or a luxurious dinner, this velvety korma pairs beautifully with naan, roti, or fragrant rice. Watch the video to learn the secrets of making this restaurant-style Nawabi Veg Korma that will impress your family and guests. Don't miss out on this royal treat – hit play now!

Ingredients:

For Onion Cashew paste:

1. Oil - 3 tbsp
2. Onion - 3
3. Cashews - 15
4. Curd - 100 ml
5. Water - A little

For Tomato puree

1. Tomato - 2

For frying Vegetables:

1. Ghee - 1 tbsp
2. Oil - 2 tbsp
3. Carrot - 2
4. Cauliflower - 100 grams
5. Beans - 20
6. Green Peas - 100 grams

For the making:

1. Oil - 2 tbsp
2. Ghee - 1 tbsp
3. Bay leaves - 2
4. Cardamom - 2
5. Black cardamom - 1
6. Cloves - 2
7. Mace - 1
8. Cinnamon - 1
9. Ginger garlic paste - 1 tsp
10. Turmeric powder - 1/2 tsp
11. Kashmiri Chilli - 1/2 tsp
12. Coriander powder - 1/2 tsp
13. Cumin powder - 1/2 tsp
14. Tomato puree
15. Salt - as required
16. Onion cashew paste
17. Water - A little
18. Roasted vegetables
19. Water - 1/2 cup
20. Paneer - 100 gms
21. Kasuri methi - 1 tsp
22. Garam masala - 1/4 tsp

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