Скачать или смотреть CNY Traditional Radish Cake

Radish cake is a CNY traditional cake usually cook during Chinese new year which they served to visitors coming their homes' pair with hot tea..This is made of Radish or Lupak in chinese dialect..It has authentic taste and flavorful.

single recipe: radish cake#merlemerle
2cups Radish strips
1cup rice flour +2tbsp. cornflour
1tbsp. sugar
1tsp. Salt
white pepper
sesame oil
Chinese longanisa
dried scallop
mushroom
dried shrimps
dried pork belly

Garnish:
sesame seeds
Chinese parsely/kenchay

How to cook:
soak all dried ingredients in water separately overnight, wash well &
slice mushroom and longanisa, pork belly..saute them in sesame oil let the aroma comes out so it will be flavorful add some w.pepper set aside some for garnish. add slice of Radish mix well then add the flour mixture .Once no more water stop the fire and put on the molder garnish w/ sauted ingredients & steam 30to35mins. garnish w/sesame and parsely...let it cool and put in refrigerator to set well..slice thinly and heat by steam or fry. Serve with hot tea & enjoy!!