The Tiramisu | Authentic Tiramisu Recipe with Mascarpone and Marsala | Fuzz & Buzz

The Tiramisu | Authentic Tiramisù Recipe with Mascarpone and Marsala is made in the Italian way with expresso, rich strong coffee-soaked ladyfingers layered, mascarpone cream, and dusted with cocoa powder and The Best Tiramisù con Marsala you will ever make! Tiramisu is a dessert that is served cold, (semifreddo) but not frozen.

Tiramisù means “pick-me-up”. It is a dessert with as many variations as there are Italians and non-Italians making it today. This super tasty Tiramisù recipe is made by our Italian family for a very long time and it became our favorite dessert and will be the best tiramisù you will ever make! Once you assemble the tiramisù, it needs at least 6 hours to properly chill. It is a perfect entertaining dessert and you can make it one day ahead.
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