Delicious Dandelions (vegan + gluten free)

Learn how to make a delicious vegan | vegetarian | gluten free dish using dandelions, in this episode of #TastyTuesdays with Chris De La Rosa of CaribbeanPot.com Using fresh dandelions from the farmer's market, Chris will show you how simple it is to make a tasty vegan dish with flavors of the Caribbean.

* If making this dish gluten free, please go through the full list of ingredients to make sure they meet with your specific gluten free dietary needs.

1 large bunch of Dandelions
4 cloves garlic
2 bird's eye pepper (any pepper you like would work)
1/8 teaspoon black pepper
2/3 teaspoon salt
1 1/2 tablespoon coconut oil
6 grape tomatoes (any tomato will work)
1/2 lemon
1/4 cup coconut milk

Please support my efforts @   / caribbeanpot  

Get my Gourmand Award winning cookbook, The Vibrant Caribbean Pot - 100 Traditional And Fusion Recipes Vol 2 @ http://www.CaribbeanPot.com/book/

Connect with Chris De La Rosa

Facebook:   / realcaribbeanpot  
Twitter:   / obzokee  
Instagram: caribbeanpot
Contact: http://caribbeanpot.com/contact/
Pinterest:   / the-caribbean-pot  

To learn more about Chris De La Rosa, you can visit http://www.ChrisDeLaRosa.com