Скачать или смотреть No Wok, Perfect Hong Kong Egg Fried Noodles at Home – So Good!

No wok? No problem! Try this perfect Hong Kong-style egg fried noodles recipe you can easily make at home.
Smoky, savory, and packed with flavor — you’ll be amazed how good it tastes!

Ingredients
• Egg noodles
• 3 eggs
• Green onions
• Red bell pepper
• Bok choy
• Onion
• Bean sprouts

Sauce
• 3 tbsp water
• 1 tbsp soy sauce
• 1 tbsp dark soy sauce
• 1 tbsp oyster sauce
• 1 tbsp sugar
• ½ tbsp chicken powder
• 1 tbsp garlic powder
• White pepper

Recipe
1. Place egg noodles in boiling water, cover with a lid, and let them soften.
2. Prepare all the vegetables.
3. Mix all sauce ingredients in a small bowl.
4. In a pan, heat a generous amount of cooking oil over high heat. Crack in 3 eggs and scramble quickly.
5. Add all the prepared vegetables (except bean sprouts) and stir-fry together.
6. Drain the noodles and add them to the pan.
7. Pour the sauce over the noodles and stir-fry everything together.
8. When almost done, add the bean sprouts and cook a bit more.
9. Serve and enjoy your smoky Hong Kong-style egg fried noodles!

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