जेवणाचे पान कसे वाढायचे | The traditional way to serve a meal

#culture #pangat #traditionalmeal

शहरी जीवनात जेवणाची पंगत ही एक हरवलेली परंपरा. जेवणाकडे केवळ एक practical गरज म्हणून न पाहता त्याचा आस्वाद घेत, निवांत अन्न ग्रहण करणे म्हणजे पंगतीच्या पानावरचे जेवण. धावपळीच्या जीवनात वर्षातून किमान एकदा तरी हा अनुभव घ्यावा.

The traditional way of serving meal (Pangat) is a lost tradition in cities. 'Pangtiche paan' is the traditional way of relishing food, at your own pace, by going beyond thinking of a meal as a 'practical need'. In this fast-paced life, one should enjoy this experience at least once a year.

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