Shahi tukda in 10 mins/Yummy desert😋

This quick Shahi Tukda recipe sounds delicious and easy! Here's a more structured recipe:

Quick Shahi Tukda Recipe (10 minutes)

*Ingredients:*
4 bread slices, cut into triangles
½ liter milk
2-3 tablespoons milk powder
1 tablespoon milk slurry (mix of milk and flour/cornstarch)
½ cup sugar
A few strands of saffron
Oil for deep frying

*Instructions:*

1. *Prepare the Milk Mixture:*
Boil the milk in a pan until it reduces by half.
Add the milk powder and milk slurry to the boiling milk, stirring constantly to avoid lumps.
Add ½ cup sugar and mix well.
Let the mixture boil for 5 more minutes.
Add saffron strands on top and turn off the flame.

2. *Fry the Bread:*
Heat oil in a pan and

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