Pastry Techniques: Master Class with The Landing's Johan Hamstra

Описание к видео Pastry Techniques: Master Class with The Landing's Johan Hamstra

In this episode of Master Class, sponsored by RATIONAL, Johan Hamstra, Executive Pastry Chef of The Landings Golf & Athletic Club (Savannah, Ga.), demonstrates how to prepare sourdough and a white chocolate orange crème brûlée.

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