Chicken Roulade with Spinach and Mushooms

Give your plain chicken breasts an upgrade by stuffing them with sautéed mushrooms and crisp spinach, all rolled into a tight cylinder and coated with a crispy breaded layer and topped with a creamy alfredo sauce. This fancy creamy chicken roulade with spinach and mushrooms is juicy and moist and packed with so much flavour. It looks like it took all day to make, but requires just 15 minutes of actual prepping.

FULL RECIPE: https://www.aheadofthyme.com/creamy-c...

PIN for later: https://www.pinterest.ca/pin/11188699...

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