Blueberry and Black Garlic Pulled Pork on the M Grills M36 Smoker

This is the 1st time I had used the M36 as a straight stick burner making pulled pork! It did a fantastic job and took about 1 stick of wood every hour for about 10 1/2 hours cooking at avg 250f the whole time. Vents were set about 2/3's of the way open on both top and bottom and bib not need adjusting at all.

Using my own Blueberry and Black Garlic seasoning turned out Amazing and produced a killer bark for sure!

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