Zero Waste Cooking Tips with Bobby Chinn | Ginger

Описание к видео Zero Waste Cooking Tips with Bobby Chinn | Ginger

Today is the first ever International Day of #ZeroWaste! To commemorate this day, celebrity chef and Urban Eats ambassador Bobby Chinn shares with us some zero waste cooking tips for the common, humble ginger and how to incorporate it into a crab cake recipe!

Cities generate 2.8 billion tons of organic waste each year. The #UrbanEats campaign is raising awareness of zero waste initiatives for residents, businesses, and cities to promote #circularity in our food systems.

Follow the campaign at https://resilientcitiesnetwork.org/ca... and share a zero-waste food story from your city with us!
#ZeroWasteDay

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