Pakistani Mom 7 am to 11 am Morning Routine with 3 kids| Daily Life Homemaking Routine

Please subscribe to my channel and hit the notification bell for more video 🩷
Follow me on Instagram
@ _Nimrah tariq
  / _nimrahtariq  

Bread machine I used
https://www.amazon.com/dp/B07ZQ711SW?...

Bread Recipe
   • Kitchen Restock for the week| bread| ...  

Muffin recipe
   • My Full Day Food Routine with Kids| W...  

Pocket pita Recipe
Ingredients
100% whole wheat flour 4 cups
Water 1 1/2 cup
Salt 1 tsp
Yeast 2 tbsp
Sugar or honey 2 tbsp

Instructions
1. Add flour, salt, yeast and sugar in a bowl first. Then slowly add water and knead the dough.
2. Make small balls and roll it. Now let it rest on a baking sheet for 10 mins then cook it on a hot tawa.
3. Store the pita in the fridge for up to a week or freeze it for up to a month.