Langoustine & Squid-Ink Spaghetti | Jamie & Gennaro

Straight from the specials board of https://www.jamiesitalian.com this beautiful dish is light and packed full of flavour in equal measure. Sweet Scottish Langoustine cooked in a rich and spicy 'Nduja sauce with luscious cherry tomatoes then tossed in fresh squick-ink black spaghetti. Incredible!

This 'Food Tube' special is a brand new dish chosen by Jamie that will feature on the blackboards in Jamie's Italian UK restaurants every Saturday and Sunday this March. For more information and to book your table now go to : https://www.jamieoliver.com/italian/j...

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