Скачать или смотреть Easy Bulgogi Recipe with Glass Noodles | Real Korean Mom’s Home Cooking

Today I’m sharing an easy Bulgogi recipe, a classic Korean home cooking dish that I make for my family.
It’s a simple and delicious Korean home-style meal that my kids love.

Bulgogi is one of the most popular Korean dishes around the world.
In Korea, it’s commonly enjoyed as a family dinner, served with rice and simple side dishes.

For this first recipe on my channel, I’m sharing the exact version I often cook at home for my children.
It may look slightly different from traditional restaurant-style bulgogi, but adding Korean glass noodles (dangmyeon) gives the dish extra flavor and makes it even more satisfying.
I hope you’ll try it and enjoy this authentic Korean family meal.

This video was created and produced by 'Korean Mom’s Table.'
Unauthorized copying or re-uploading of this video is prohibited.

Video Timestamps :
00:00 Intro
00:07 Ingredients
00:14 Prep
03:53 Cooking
05:53 Final Dish

Ingredients :

• Beef (thin sliced) - 500g
• Onion - 180g (1 medium)
• Carrot - 60g
• Green onion - 80g
• Korean glass noodles (dangmyeon) - 60g
• Water - 250ml

SAUCE
• Soy sauce – 65g (4½ tbsp)
• Sugar – 25g (2 tbsp)
• Garlic – 15g (1 tbsp)
• Sesame oil - 10g (1tbsp)
• Pepper – a pinch
• Yondu – 5ml (1 tsp)

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