How to Make Easy and Delicious Homemade Chicken Fajitas

Hello, dear friends!

Welcome to Massi Kitchen! Today, I'm excited to share a simple and delicious recipe for homemade Chicken Fajitas. This dish is not only healthy but also easy to prepare, and I make it for my family every month. The ingredients are affordable and readily available. You’ll find the ingredient quantities listed below. I hope you try this tasty Chicken Fajita recipe and enjoy it with your loved ones. If you enjoyed this video, please give it a thumbs up and subscribe to my channel for more recipes like this. I’d love to hear your thoughts and feedback on the Chicken Fajita in the comments!

Ingredients:
- 2 chicken breasts
For chicken breast marinate
- 1 1/2 tbsp cajun
- 1 tsp sweet paprika
- 1 tsp black pepper
- 1 tsp cumin
- 1 tsp oregano
- 1 tsp salt
- 2 tbsp olive oil
- 4 garlic cloves
- 1 lemon juice
Vegetable
- 3 bell peppers
- 1 onion
- 1 tsp cajun add to veggies
- 1 tsp salt
- 1 tbsp olive oil to fry veggies
And for serve
- 1 pack tortilla
- 1/2 cup salsa
- 1/2 cup guacamole
- 1/4 cup sour cream
- 1/4 cup cheddar cheese
- picked jalapeños (optional)

Time Stamps
00:00 - Introduction
00:37 - Cutting the chicken breasts
01:18 - Mix ingredients for the marinate
03:30 - Marinate the chickens
04:29 - Cover and refrigerate the marinated chickens
04:36 - Slice veggies
07:28 - Fry veggies
08:20 - Cook the marinated chickens
09:45 - cut the cooked chickens and add to fried veggies
11:35 - Serve the Fajitas


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