ঘরোয়া পদ্ধতিতে মশলা পানির রেসিপি 👌 || Tasty Paneer Masala Recipe 😋 || Roshekosha Bangali 🤝

ঘরোয়া পদ্ধতিতে মশলা পানির রেসিপি 👌 || Tasty Paneer Masala Recipe 😋 || Masala Paneer || Roshekosha Bangali 🤝
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Preparation Time: 10 min.
Cooking Time: 30min.
Serving: 4 head
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Ingredients Used:
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Paneer- 250 gms.
Refined Oil - 50 gms.
Bay leaves – 2 pcs.
Cinnamon – 2 pcs.
Cardamom – 2 pcs.
Cloves – 2 pcs.
Cumin seed – 1 tps.
Dry Red Chili – 2 pcs.
Onion – 1 pc.
Ginger – 25 gms.
Garlic – 2 pcs.
Tomato – 1 pc.
Green Chili – 4 pcs.
Turmeric Powder – 2 tps.
Kashmiri Red Chili Powder – 1 tps.
Cumin Powder – 1 tps.
Coriander Powder – 1 tps.
Curd – 50 gms.
Sugar-1tps.
Garam Masala Powder – 1 tps.
Kasuri Methi – 1 tps.
Salt - as per taste
Water -as per requirement
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Roshekosha Bangali

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