How to Make Khmer 🇰🇭 Style Pickled Veggies Chrouak Step by Step Easy Recipe Cambodian Food

Khmer 🇰🇭 Style Picked Veggies | Chrouak Step by Step Easy Recipe.

Recipe:

Version 1 👇🏻

2 Cups of Thinly Sliced Cabbage
1 Cup of Sliced Cucumbers 🥒
1 Cups of Shredded Carrots 🥕
1 Tbs of Minced Garlic 🧄
1 Tbsp or Salt
1 1/2 Cup of Sugar
1 Cup of Vinegar or Rice Vinegar (Lime can Sub)

Version 2 👇🏻

Add Shallots, Desired Amount of Mined Chillies 🌶️🔥, and 1 Tbsp of Fish Sauce.

Place in Airtight Container 🫙. Refrigerate over night for Best Refreshing Crunchy Texture and Flavors.

What’s more 📝

*Adjust to Taste! Add more Sugar if you wan it more Sweet. And more Vinegar if you want it more Tangy. Salty Savory, are more Fish Sauce.

Happy Khmer, Lao, Thai, and Myanmar New Year 🎊🎉. Sursedey Chnam Thmey 🙏🏻🙌🏻 Wishing you and your Family. Good Health, Wealth, and Prosperity.

Next Recipe Tutorial will be Khmer BBQ Beef Sticks | Sach Ko Jakak 🍡. Don’t forget to Like, Share, and Subscribe for More Recipes like this!


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