Chocolate Sour Cream Pound Cake - Easy, Decadent Bundt Recipe!

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A recipe for chocolate pound cake with sour cream and a dark chocolate ganache glaze! This rich chocolate bundt cake with sour cream is so decadent!

Ingredients:

2 cups granulated sugar
1 cup salted butter - room temperature (2 sticks)
4 large eggs - room temperature
2 tsp pure vanilla extract
8 oz. sour cream - room temperature (1 cup)
2 cups all-purpose flour - (256g)
½ cup unsweetened cocoa powder - (50g)
1 ½ tsp instant espresso powder - (1½ g)
1 tsp baking powder - (4g)
1/4 tsp baking soda - (2g)
¾ cup boiling water
baking spray

Chocolate Ganache Glaze

4 oz bittersweet chocolate - chopped
½ cup heavy cream
2 tbsp light corn syrup

FULL INSTRUCTIONS AND TIPS: https://cheneetoday.com/chocolate-sou...

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