HOW TO MAKE A MOIST AND SOFT SOUR CREAM POUND CAKE!

HOW TO MAKE A MOIST AND SOFT SOUR CREAM POUND CAKE! ~ In this video I will be showing you how to make a moist and delicious pound cake. I hope you enjoy the video this how to/cooking video :) Please share, like, comment, and subscribe. Thank you for all of your support!

Items used in video ~
Glass Bowls: https://amzn.to/30yAve3
Kitchen Utensils Set: https://amzn.to/32gySDT
Measuring Cups: https://amzn.to/2NxWH2G
Measuring Spoons/Cups: https://amzn.to/2G90DTD

Ingredients:
3 Cups Cake Flour
1 Tsp Baking Powder
2 Sticks Salted Butter (Room Temperature)
1/2 Cup Vegetable Oil
3 Cups Sugar
6 Large Eggs (Room Temperature)
2 Tsp Vanilla Extract
2 Tsp Butter Flavor
1 Tsp Lemon Flavor
1 Cup Sour Cream (Room Temperature)
Baker's Joy Non-Stick Spray

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