vrat wale aloo | vrat wale aloo ki sabzi | vrat wale sukhe aloo | upvas special bhaji

#farali_recipe #faralialoosabji #PotatoDishForFasting

vrat wale aloo ki sabzi | jeera aloo for vrat | vrat wale sukhe aloo | vrat aloo ki sabzi

Vrat Aloo Sabji, also known as Potato Curry for fasting, is a simple and delicious dish that is commonly prepared during Hindu fasting periods, such as Navratri or Ekadashi.Remember that fasting recipes may vary according to individual customs and beliefs, so please adjust this recipe to fit your specific requirements and fasting guidelines. Enjoy your Vrat Aloo Sabji!

INGREDIENTS(सामग्री) :-
उबाले हुए आलू (boiled potato) - 4
तेल (oil) - 4 tbsp
जीरा(Cumin seeds) - 1 tbsp
कडीपत्ता (curry leaves) - 9-10
बारीक कुटी हुई हरी मिर्च (crushed green chilies) - 3
नमक (Salt) – as per your taste
हरा धनिया (Coriander) – as per your need
मुंगफली पावडर (peanut crush) - 3-4 tbsp

VIDEO CHAPTERS: -
0:00 Intro
0:29 Ingredients
0:09 How to make vrat aloo sabji
2:44 Serving and Garnishing dal
2:56 outro
3:09 summery

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