Mutton Paya Recipe | Food With Saad Raja

Special Mutton Paya Recipe | Food With Saad Raja

Desi & authentic mutton paya recipe. Enjoy this wholesome desi food recipe with your friends and family.
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#payarecipe #mutton #bakra #desi #pakistanifood #indianfood

Recipe & Ingredients;

This is a 30 paya recipe. You can modify recipe accordingly

-750 Gram Ghee
-750 Gram Onions
30 Mutton Paya
2 Mutton Whole Brain
12 TBSP Ginger / Garlic Paste
-10 TBSP Red Chili Powder
8 TBSP Corainder Powder
2 TBSP Turmeric Powder
6 TBSP Salt
4 TBSP Paya Masala ( Recipe of Paya Masala is attached and explained in video)
4-5 Bay Leaves
6-7 Sticks of Cinnamon
15 Cloves
750 Gram Yogurt

In a deep vessel add ghee and onion and cook onion until they turn transparent. After that add paya and cook it for 4-5 minutes. After that add all the spices mentioned above and cook it for 20 Minutes.

Then add 3 Litres of water and let this cook for 30-35 minutes of medium flame. After that we will add we will add Yogurt and cook it for 20-25 Minutes. Once its cooked we will add 6 Litres of water and cook it until it reaches boiling temperature. After that we cook this in pressure cooker for 35-40 Minutes.

Once it is cooked garnish it with some garam masala and your healthy paya recipe is ready to be served and enjoyed.






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