Kueh Ubi Kayu 蒸木薯糕 | Steamed Tapioca Kueh | Steamed Cassava Cake

Kueh Ubi Kayu 蒸木薯糕 (Steamed Tapioca Kueh / Steamed Cassava Cake)
The Kueh Ubi Kayu or Steamed Tapioca Kueh is mildly sweet local snack full of the aromatic coconut milk flavours, steamed very soft and springy, coated with fresh grated coconut and makes a delicious afternoon snack with tea or coffee.

► Subscribe for more video updates 👆
► Check out my blog post: ❤️ https://www.beautifulvoyager.com/kueh...
► Follow me on IG: 🥰   / beautifulvoyager.kitchen  
► Follow me on FB: 💙   / beautifulvoyager.kitchen  
► Follow me on Pinterest: 🧡   / beautiful_voyager  
► Follow me on TikTok: 💜   / beautifulvoyagerkitchen  

Ingredients:
★ 4-8 pandan leaves washed
★ 220 ml coconut milk
★ 75 g grated fresh coconut
★ 500 g tapioca 300g without skin
★ 1/4 tsp fine salt
★ 30 g Monk fruit sweetener or Stevia sweetener

00:00 Kueh Ubi Kayu
00:14 Ingredients
00:19 Steam the coconut
00:50 Cut and grate the tapioca
03:12 Steam the tapioca cake
03:53 Coat with coconut

#recipe #kueh #ubikayu #tapioca #nyonya #cookingvideo