Decadent Chocolate Mousse Cake Recipe: Perfect for Chocolate Lovers!

Chocolate Mousse Cake
A delectable dessert that consist of layers of moist chocolate cake and a smooth, silky chocolate mousse. The chocolate cake layer has a deep chocolate flavor from cocoa powder. The chocolate mousse layer is made of all purpose cream, melted chocolate and gelatin. It has a light and fluffy texture. You can top it with whipped cream and chocolate chips. When the two layers are assembled together, the result is a splendid; visually and the taste is great. This cake can be served as a dessert or a present for any occasion, whether it is for a special day or a simple get together.
ingredients:
500ml all purpose cream chilled overnight
300ml condensed milk
1 cup milk chocolate
2 tbsp gelatine, clear and unflavored(+ 2-3 tbsp water)
3-4 tbsp hot water
10 pieces Fudgee barr

topping:
whipped cream
chocolate flakes

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