WATCH THIS BEFORE YOU EAT THE NEXT MAMAPUT BUKA STEW | Mama Put Stew | Flo Chinyere

Mama Put also known as a Buka in Nigeria means a food shack where Mama Put Stew, the local version of Nigerian tomato stew is sold and served with boiled white rice, boiled yam, boiled beans, fried plantains and fried potatoes.

Buka stew comes with assorted meat: beef and offals and fried mackerel.

You will find Mama Put restaurants close to offices because they are a favourite with workes who want to have lunch on the cheap, a buka is not a fancy restaurant hence their meals are usually cheap.

Other Nigerian Stews mentioned in the video:
Fry your best tomato stew:    • Fry Your Best Tomato Stew | Flo Chinyere  
Nigerian Beef and Chicken Stew:    • Nigerian Stew UPDATED | Nigerian Part...  

Ingredients for Authentic Buka Stew:
1kg tomatoes (see video for state of the tomatoes)
1 kg assorted meat: beef cuts and offals, cow skin
vegetable oil
1 mackerel
2 onions
4 small seasoning cubes
1 teaspoon thyme or to your taste
1 tablespoon curry powder
Salt to taste


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Nigerian food is yummy!
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