Dhaba Style Saag Paneer | Restaurant Style साग पनीर | Winter Special Indian Palak Kunal Kapur Recipe

Hara Bhara Paneer Saag! Sunte hi muh mein paani agaya na? This recipe is every ounce of deliciousness.

Pair it up with Paratha, Roti or Rice and your meal is balanced and sorted.

Toh der kis baat ki, banao ye winter recipe and make your guests fall in love with your cooking.

#saagpaneer #paneer #palakpaneer #paneerkirecipe #sarsonkasaag #saag #chefkunalkapur #chefkunal #chef #sabzi #sabzirecipe #lunch #dinner #snacks

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Saag Paneer

INGREDIENTS:

For boiling -
Mustard leaves (सरसों पत्ते) – 1 large bunch/400 gms
Water (पानी) – 1 cup
Spinach Leaves (पालक) – ½ bunch/200 gms
Bathua Leaves (बथुआ) – handful/100 gms
Methi Leaves (मेथी) – handful/50 gms
Radish Leaves (मूली पत्ता) – handful/50 gms
Turnip, large (शलगम) – 1 no
Garlic, chopped (लहसुन) – ½ tbsp
Ginger, chopped (अदरक) – ½ tbsp
Green Chilli, chopped (हरि मिर्च) – 2 nos
Chana Dal (चना दाल) – 4-5 tbsp/65 gms



For Tempering -
Ghee (घी) – 2-3 tbsp
Cumin (जीरा) – 1 tsp
Green Chilli, chopped (हरि मिर्च) – 1 no
Ginger, chopped (अदरक) – ¾ tbsp
Garlic, chopped (लहसुन) – ¾ tbsp
Onion, chopped (प्याज़) – ½ cup
Paneer, cubes (पनीर) – 400 gms
Salt (नमक) – to taste
Chilli Powder (मिर्च पाउडर) – 1½ tsp
Coriander Powder (धनिया पाउडर) – 1½ tsp
Salt (नमक) – to taste
Butter (मक्खन) – 1 tbsp
Cream (क्रीम) – 2-3 tbsp

For more details and full recipe, click here - https://www.chefkunalkapur.com/recipe...

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Chapters:
00:00 Introduction
00:41 Sorting Saag Leaves
01:17 Cutting
04:35 Boiling Saag
07:04 Saag Tadka
11:20 Plating

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Item Title: Food Cooking
Item URL: https://elements.envato.com/food-cook...
Item ID: RLBBEYK
Author Username: MrClaps
Licensee: Kunal Kapur
Registered Project Name: Saag Paneer
License Date: December 22nd, 2023
Item License Code: NWYFH3X2PA