Turkish style celeriac and carrots braised in olive oil

Super healthy, vegan and fragrant recipe from Turkey. This vegan recipe is quite nutritious, filling and celeriac is packed with fiber and vitamins B6, C and K. It's also rich of antioxidants and minerals, such as phosphorus, potassium and manganese
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   / @hungrymankitchen  

Ingredients:
- 1 large celeriac (approx 1kg)
- 2 medium size carrots
- 1 large onion
- 2 medium size mandarins or 1 large orange
- 2 cloves of garlic
- 2 tbsp olive oil
- lemon and dill to garnish
- 1 cup of water
(additional lemon juice and water to prevent celeriac from browning)

0:00 Intro
0:15 Preparing the ingredients
2:38 Cooking on the stove
5:05 Serving and garnishing
6:12 Outro


Music:
The 49th Street Galleria by Chris Zabriskie is licensed under a Creative Commons Attribution licence (https://creativecommons.org/licenses/...)
Source: http://chriszabriskie.com/uvp/
Artist: http://chriszabriskie.com/

#celeriac #turkishcuisine #veganrecipes