Bihari Chicken Handi & Fire Cracker Prawns | Mehboob's Kitchen | Chef Mehboob | 24 May 23 | MasalaTv

Bihari Chicken Handi & Fire Cracker Prawns | Mehboob's Kitchen | Chef Mehboob | 24 May 23 | MasalaTv ‪@MasalaTVRecipes‬

Bihari Chicken Handi Written Recipe :

Ingredients:
Chicken cubes 1 kg
Onion chopped 2 large
Garlic chopped 2 tbsp
Ginger chopped 2 tbsp
Red chili powder 1 tbsp
Turmeric 1 tsp
Coriander powder 2 tbsp
All spice powder 1 tbsp
Dry red chili paste 2 tbsp
Crushed black pepper 2 tbsp
Salt 1 tsp
Yogurt ½ kg
Oil 1 cup
Whole allspice 3 tbsp

Method:
Heat oil and onion fry for a minute. Add garlic and ginger and fry for 1 minute. Add chicken and cook for 5 minutes. Add red chili paste, coriander, red chili, turmeric and salt. Add yogurt and cook for 10 minutes on high flame. Add 2 cups of water bring to boil and cook for 10 minutes. Add all spice powder and cook for more than 5 minutes.


Fire Cracker Prawns Written Recipe :

Ingredients:
Prawns medium-sized ½ kg
Garlic 1 tbsp
Chopped green chilies 3
Lemon juice 1 tbsp
Chopped coriander 3 tbsp
Salt 1 tsp
Black pepper 1 tbsp
Roll strips 15-20
Corn flour 4 tbsp
Egg 2
Oil for fry

Method:
In a bowl add prawns, black pepper, green chilies, lemon juice, and coriander mix well. In roll strips add prawns and roll them. mix flour and egg and seal the roll. Cook on low flame for 4 to 6 minutes. Serve with your favorite sauce.


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Masala Recipes | Masala Recipe | Hum Masala TV | Hum Masala | Masala Tv | Desi Food | Pakistan Food | How to make Bihari Chicken Handi | How to make Fire Cracker Prawns | Homemade Bihari Chicken Handi | Homemade Fire Cracker Prawns

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