How to make Mushroom Curry | കൂൺ കറി

Mushroom Curry | കൂൺ കറി

A simple creamy mushroom curry made with coconut milk and other spices.
Best served with chapathi or paratha

Ingredients:
Oil 2 tbsp
Onion 1
Ginger garlic 1 tsp
green chili 1-2
Tomato 1
Kashmiri chilli powder 1tsp
Coriander powder 1/2 tsp
fennel powder 1/2 tsp
Garam masala 1/2 tsp
Pepper powder 1 pinch
Turmeric powder 1/4 tsp
Button Mushroom 200 g
Thick coconut milk 3/4 c
Second extraction of coconut milk 1 c
For grinding
Coconut 1 1/2 tbsp
Cashewnuts 1 tbsp( soaked in hot water)

For tempering;
Coconut oil 2 tsp
Mustard seeds 1/4 tsp
Curry leaves few
Shallots 3
K chilli 1/4 tsp



Subscribe to my channel and press the bell button to get notifications every time I post a new recipe:    / mahimascook.  .


Binge watch a whole bunch of my vegetarian recipe videos here:
   • Vegetarian  


Follow us on:
Instagram :   / mahimascook.  .
Facebook :   / mahima.simon.7  
Website : https://www.mahimascookingclass.com/


#mushroomcurry #mahimascookingclass #curry #mushroomrecipe