Скачать или смотреть The BEST Banana Oatmeal Chocolate Chip Cookies You’ll Ever Make! No Mixer Needed!

My Viral Banana Oatmeal Cookie Recipe — Only a Few Ingredients!
These banana oatmeal chocolate chip cookies are the perfect balance of flavor, texture, and nutrition — a recipe that brings together wholesome ingredients with irresistible taste. Made with vegetable oil, these cookies stay incredibly moist without the heaviness of butter. The combination of brown sugar and white sugar creates a deep caramel-like sweetness and the perfect chewy texture. Bananas add natural moisture, vitamins, minerals, and antioxidants, while also reducing the need for extra fat. Oatmeal is rich in fiber, supports digestion, and helps keep you full longer, making these cookies a more nourishing treat. Walnuts (if added) provide healthy fats, omega 3s, and a satisfying crunch. Flour gives structure, while baking powder ensures a soft rise. Cinnamon adds warmth and anti inflammatory benefits, and a touch of vanilla enhances the aroma. A pinch of salt balances the sweetness, and of course, chocolate chips bring that melty, comforting richness everyone loves. This recipe is simple, beginner friendly, and perfect for meal prep, snacks, or sharing with friends. Whether you’re craving something sweet or looking for a healthier cookie option, these banana oat chocolate chip cookies are guaranteed to become a favorite.
🌹Ingredients:
Vegetable oil – 80 g
Brown sugar – 90 g
Sugar – 100 g
Egg – 1
Mashed banana – 200 g
Oatmeal – 190 g
Flour – 180 g
Vanilla extract – 1/2 tsp
Baking powder – 1 tsp
Ground cinnamon – 1 1/2 tsp
Salt – 1/2 tsp
Chocolate chips – 100 g
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