CHICKEN NUGGET ROLL

A quick tip for your evening snacks.
You can take veggies of your choice. Here I have taken...

1 cup onions
1 cup carrots
1 cup beans
1 cup capsicum
2 cups cabbage
2 green chillies
1 tablespoon chopped garlic

Saute the above ingredients, don't over cook it leave it a little crispy. Add 1 tsf pepper powder, 1/4 tsf sugar, 1 tbsp soy sauce, salt to taste. In another pan heat oil. Pan fry the chicken nugget, add it to the fried veggies. Keep aside.

Roll out atta / maida to about 8 inch diameter. Cook it on both sides. Add beaten egg to one side of the roti, let the egg cook. Add generous amount of the filling and tightly roll it up. Wrap it tightly with a parchment paper. Cut it to your desired shape ( optional) serve with sauce and garam chai ( hot tea ) ☺️