Скачать или смотреть Top 5 Fresh Pasta Myths DEBUNKED | How to Make Fresh Egg Pasta

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While Eva has made a LOT of fresh pasta over the years, she's never really had a chance to explain the finer points in a dedicated video. Today we're remedying that! This week, she's sharing everything you need to know to make delicious, homemade fresh egg pasta. And along the way, we're going to debunk some popular fresh pasta myths that I (and some prominent celebrity chefs) fell for.

If you enjoy this video, please give it a thumbs-up and subscribe to the channel!

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The pasta machine Eva sometimes uses (affiliate) - https://amzn.to/3mFd9D4

If anyone's looking for a matarello, we found the one Eva uses on Etsy. There are a lot of craftsmen who make them, and lots of options to choose from!

HOMEMADE FRESH EGG PASTA RECIPE - https://www.pastagrammar.com/post/how...

TOCCO DE FUNZI MUSHROOM RAGÙ RECIPE - https://www.pastagrammar.com/post/veg...

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00:00 - Debunking Fresh Pasta Myths!
01:15 - Myth #1: Fresh Pasta vs. Dry Pasta
02:49 - Myth #2: Fresh EGG Pasta
04:58 - Ingredients Needed to Make Fresh Egg Pasta
05:57 - Myth #3: Seasoning the Pasta Dough
07:32 - How to Make Fresh Pasta Dough
12:21 - Myth #4: The Truth About Pasta Machines
13:23 - The Best Rolling Pins for Making Pasta
14:03 - Why You SHOULDN'T Use A Pasta Machine
14:51 - Why You SHOULD Use a Pasta Machine
16:00 - How to Roll Pasta Dough Without a Machine
17:59 - How to Cut Fresh Pasta Noodles
18:14 - Tagliolini, Fettuccine, Tagliatelle and Pappardelle Compared
19:27 - Myth #5: Storing Fresh Pasta for Later
20:34 - How to Freeze Fresh Pasta
21:58 - How to Make Pappardelle ai Funghi... Ligurian Style!
24:51 - "Tocco de Funzi" Vegetarian Mushroom Ragù
27:51 - Pasta Grammarian in Action

#freshpasta #homemadepasta #pasta

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