Black Risotto with Prawns | Squid Ink Risotto with Seafood | Seafood risotto

Today, I made black risotto with prawns! I used squid ink to make the risotto black (obviously haha) and used lobster oil to poach the garnishes including the prawns, pearl onions and tomatoes.

The black risotto was finished with ricotta cheese and lemon instead of Parmigiano Reggiano, resulting in a lighter risotto. Because of that, it matched well with the delicate seafood :)

SUBSCRIBE for weekly videos:    / @danielsgongbang  

FOLLOW ME:
Instagram:   / the_gongbang  

Music (thanks a lot for your amazing music!) :
––––––––––––––––––––––––––––––
Sunset Drive by Tokyo Music Walker
  / user-356546060  
Creative Commons — Attribution 3.0 Unported — CC BY 3.0
Free Download / Stream: https://bit.ly/3wsYF7Z
Music promoted by Audio Library    • Sunset Drive – Tokyo Music Walker (No...  
––––––––––––––––––––––––––––––