Gluten free dumplings from scratch | Gluten Free Chinese Recipes

Wow! Gluten free dumplings with wrappers that are thin, don't disintegrate when cooked, and hold their fillings when you bite them!

I share how to make Chinese dumplings gluten free with a dough made of rice and tapioca flours, and special techniques for working with gluten free dough. I also talk about what Chinese people prize in a dumpling, and how my family enjoyed this special treat when I was growing up.

This recipe is gum free, nut free, and dairy free. Get the full recipe here: https://www.happyhealthyhomemade.net/...

INGREDIENTS
Tapioca Flour (aka Tapioca Starch) https://amzn.to/3pDSn52
Brown Rice Flour https://amzn.to/3wGFYBD
White Rice Flour https://amzn.to/3jdSksT
Avocado Oil https://amzn.to/3CdCxDf
Kosher Salt https://amzn.to/35ViNs8

PREP
Food scale (Comparable) https://amzn.to/3pFXDFo
10-inch Wood Rolling Pin (Similar, not the same) https://amzn.to/3tx7YEI
Bamboo Cutting Board (Similar, not the same) https://amzn.to/3CRYUhK
Santoku Knife https://amzn.to/36EArka
2-Cup Angled Measuring Cup https://amzn.to/34b9zHE
Oil Bottle Dispenser (Similar, not the same) https://amzn.to/3MojuL9
Pop Top Containers https://amzn.to/34eZeuh
Stainless Steel Mixing Bowls https://amzn.to/3LY0ZNs
Compost Bin, 1 gallon, Graphite https://amzn.to/3si4AOD
Electric Kettle https://amzn.to/35pmK8x

FREEZE
Anodized Aluminum Sheet Cake Pan https://amzn.to/3LLIWsS
Stasher bag https://amzn.to/3jidia4
Wax Paper https://amzn.to/3x9WLgE

COOK
10-inch Bamboo Steamer (Similar, not the same) https://amzn.to/373QtnT
Blue Enamel Dutch Oven https://amzn.to/3pXVNzL
Compostable Parchment Paper https://amzn.to/3uhL9Gw

CLEAN
Compostable Sponge / Dish Cloth https://amzn.to/3MDtnot

Affiliate Disclosure: I will earn a small commission on qualifying purchases if you decide to shop through the links above. Thanks for supporting my channel!

CHAPTERS
00:00 Intro
01:01 Part 1: Turkey and Shrimp Filling
06:08 Part 2: Rice Flour Wrappers
09:27 Part 3: How to Roll Thin Wrappers, Filling Dumplings, How to Freeze
13:39 Part 4: Steaming
14:01 Part 5: Eating