Gluten Free Potstickers with Ground Chicken & Spinach Filling - Gluten Free Gyoza （無麩質鍋貼，グルテンフリー 餃子）

Hello everyone. Welcome or welcome back to my channel. I'm very excited to share with you today's recipe: Gluten Free Potstickers with Chicken & Spinach Filling.

I have gluten allergy so I can't enjoy regular potstickers. Therefore, I've found a way to make gluten free potsticker wrapper using potato starch, tapioca flour and rice flour. I hope people who have gluten allergy like me can enjoy potstickers again.

00:00 Intro
00:27 Ingredients Overview
01:29 Preparing the Filling
02:33 Preparing the Wrappers
04:03 Folding Potstickers Technique 1
05:38 Folding Potstickers Technique 2
06:05 Cooking Potstickers
06:56 Making Dipping Sauce

Printable Recipe:
http://site.mrslinskitchen.com/recipe...
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INGREDIENTS

Gluten Free Potsticker Wrapper
1 cup of rice flour
1/2 cup of tapioca flour
1/4 cup of potato starch
3/4 ～1 cup of hot water

Spinach - Ground Chicken Filling
1/2 lb of ground chicken
1/2 bunch of spinach
1 teaspoon of sesame oil
1 teaspoon of soy sauce
1/2 teaspoon of salt

Dipping Sauce
1 tablespoon of soy sauce
1/2 tablespoon of black vinegar
1/2 teaspoon of sesame oil
Some chili sauce if want spicy sauce

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