Homemade Tofurky Clone - Super Easy Delicious Recipe

Tofurky is more or less the vegan deli meat most of us are familiar with. It's decent, maybe not amazing, but it's a good source of protein, right? Well, it's also loaded with salt and fat. My homemade Tofurky clone is really easy to make, doesn't include a lot of weird ingredients and has a LOT less salt and fat than the commercial version!

Ingredients:
1 Cup Vital Wheat Gluten: https://amzn.to/3KFJYZj
1/2 Block Firm Tofu
1 teaspoon Garlic Powder: https://amzn.to/3QAz8HI
1 teaspoon Onion Powder: https://amzn.to/47s96fU
1 teaspoon Better Than Bouillon Vegetarian No Chicken Base: https://amzn.to/3seJPWd
1/4 Cup Water or as needed
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Dough Scraper: https://amzn.to/3YvYdFG
Heat Resistant Gloves: https://amzn.to/3QC4D4r
Pyrex Lidded Container: https://amzn.to/3YzXaov

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