Скачать или смотреть Bolje od kiflica , verujte mi! Nestane sa stola dok je jos toplo!

Mekano, mirisno i bogato puterasto pecivo punjeno sirom , toliko ukusno da ga mnogi vole čak više od klasičnih kiflica! Svaki zalogaj je nežan, sočan i pun predivnog domaćeg ukusa. Slojevi testa i putera čine ga posebno mekanim i neodoljivim, dok fil od sira daje savršenu ravnotežu ukusa. Idealno je za doručak, večeru ili svečanu trpezu kada želite nešto domaće, toplo i mirisno. Uz čašu jogurta ili mleka postaje pravi mali užitak za celu porodicu.
Topla preporuka vaše Aurore… 💖💖

POTREBNE NAMIRNICE:
Za testo:
• 170 ml mlakog mleka
• 125 ml mlake vode
• 8 g suvog kvasca
• 1 kašičica šećera
• 1 kašičica soli
• 60 ml ulja
• 450–500 g brašna
Za premazivanje testa:
• 120–150 g putera
Za fil:
• 250 g sitnog sira
• 2 jaja
Za premazivanje:
• 1 jaje
• Susam za posipanje
Pečenje:
• Peći na 180°C oko 25 minuta

Soft, fragrant, and buttery pastry filled with cheese , so delicious that many people love it even more than classic rolls! Every bite is tender, rich, and full of comforting homemade flavor. The layers of dough and butter make it incredibly soft, while the cheese filling gives it the perfect balance of taste.
Perfect for breakfast, dinner, or a festive table when you want something warm, homemade, and irresistible. Paired with a glass of yogurt or milk, it becomes a true family favorite.
Warm recommendations by your Aurora… 💖💖

INGREDIENTS:
For the dough:
• 170 ml of warm milk
• 125 ml of warm water
• 8 g of dry yeast
• 1 tsp sugar
• 1 tsp salt
• 60 ml of oil
• 450–500 g of flour
For brushing the dough:
• 120–150 g of butter
For the filling:
• 250 g cottage cheese
• 2 eggs
For brushing:
• 1 egg
• Sesame seeds for sprinkling
Baking:
• Bake at 180°C for about 25 minutes

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