How to Make HOMEMADE CRACKERS with Cassava Flour (Vegan & Paleo)

Learn how to make homemade crackers using cassava flour, and my best tips and tricks for making them crunchy and crispy without using gluten or grain flours. These homemade crackers are low-carb, vegan and paleo, seasoned with tomato and oregano to give the crackers a mild and lovely pizza flavor. The best gluten-free crackers recipe - better than store-bought crackers!

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