How we cook Chicken Arrozcaldo | Chicken Arroz Caldo Cooking Technique

"Pinoy Spicy Kusina"
Filipino and Asian Food
We love this version, hope you'll love it too. Bon appetit. All ingredients are optional, modify as per your liking. Take everything in moderation. "Health is Wealth".

How we cook Chicken Arrozcaldo
Ingredients:
3 tbsp - cooking oil
1/3 cup - garlic
1/3 cup - ginger
1 cup - shallots
500 grams - chicken wings
3 tbsp - fish sauce
1 cup - rice
1/4 cup - glutinous rice
12 cups - water
1 tbsp - chicken powder
2 tbsp - spicy chilis
1 tsp - pepper powder
1 tsp - annato powder/ achuete powder
1 tsp - salt
3 stalks - spring onion

Top with: Hard boiled eggs + fried garlic
Season with Calamansi juice + fish sauce + pepper powder

Cooking Time: approximately 1 hour
Serving: 5+ people

🎵Track Info:
Title: Snack Time
Artist: The Green Orbs
Genre: Children's
Mood: Funky