भुना गुर्दा कलेजी BY Himanshu ji | Outdoor Making of kidney liver recipe | Jaipur Food Tour

#indianfood #nonvegfood #mutton #keemakaleji #rajasthan #jaipurfoodtour #jaipur #cloudkitchen #homestay #streetfood #desifood
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@VirtualBanjara

Enjoyed the taste of Pratap Bhawan Cuisine , Unique making of Rajasthani Style GURDA KALEJI RECIPE & MUTTON RAAN & BUTTER CHICKEN Recipes and more was very tender and very apt to palate. Himanshu Rathore is a very nice Man , Must try atleast once if you are from Jaipur Or From anywhere 👍👍👍

Contact number - Himanshu ji - 098290 74354

Google location -https://maps.app.goo.gl/v9FGFyicc9vRb...

Address -A-4, Pratap Bhawan, Jamnalal Bajaj Marg, C Scheme, Jaipur, Rajasthan 302001

Price:-
Gurda kaleji - ₹900/- For 500g

Mutton Raan- ₹2500/-

Jungli Maas- Half (6 pieces) - ₹850 / Full (12 pieces) - ₹1350

Khad Murg-Delicacy ₹1600 / Boneless option for ₹1700

Maas Ke Kebab- ₹550 for 10 pieces Food rating - 5/5 ⭐️⭐️⭐️⭐️

Best rajwada nonveg food videos-    • JAIPUR'S BEST RAJWADA NON-VEG FOOD  

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About: We mainly covers the surroundings of Jaipur and various places in Rajasthan (India) and aspires to cover the diverse India and the diversity around the world by our insightfull content for our viewers and readers. We generally cover places, food tastes of cities, culture, monuments and other interesting facts and interests. Host - Ashish Wadhwani, is one of the better growing influencers from the Rajasthan region and looking forward to serving his subscribers better than before in his every video upload on youtube and blog insight on the website.