Testing the PitmasterX Offset Smoker with a First Brisket

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00:00 - intro
00:17 - the PitmasterX Offset Smoker
01:32 - fire up the Offset Smoker
02:13 - fire management on the Offset Smoker
03:15 - trim the brisket
04:45 - seasoning the brisket
05:29 - how to cook the brisket
06:03 - making beef tallow
06:24 - how to keep the right temperature
08:04 - checking the brisket
08:53 - wrap the brisket
09:25 - keep it warm
09:40 - taste test

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