水煮牛肉Boiled sliced beef水煮牛肉 麻辣鮮香 佐餐佳餚 一次要幹三碗飯 傳統經典川菜 牛肉片片快熟細嫩 配有素菜有葷有素有營養

   • 水煮牛肉Boiled sliced beef水煮牛肉 麻辣鮮香 佐餐佳餚 ...  
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材料：
雪花牛肩肉 470g
蒜苗3根 40g
芹菜 2根 140g
莴笋2根 260g
以上三样均是净重
干辣椒 10个
花椒粒 15粒
盐 1.5小勺
豆粉 2小勺
郫县豆瓣 1大勺
鸡精 1小勺
食用油 9大勺
清水 800ml

Ingredient:
Beef shoulder 470g
3 garlic shoots 40g
2 sticks of celery 140g
2 pieces of lettuce 260g
The above three items are net weight
Dried chili 10
15 prickly ash
Salt 1.5 TSP
2 TSP of bean flour
Pixian Doubian 1 TBSP
1 TSP chicken essence
Cooking oil 9 tablespoons
Water 800ml

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