Fine dining BLACK FOREST CAKE recipe | Michelin Star Dessert At Home

In this video I will show you a delicious fine-dining dessert, black forest cake with caramelized milk ice cream and pistachio crumble. This is a super easy recipe you can do at home for your friends and family, I guarantee you they will love it.

Sponge recipe
250g of sugar
200g of almond flour
6 whole eggs
50g of cocoa
40g of plain flour
4 egg whites
pinch of salt

White chocolate mousse
250g of white chocolate
8g of gelatine
4 egg yolks
20g of sugar
100ml of milk
120+270 heavy cream

Cherry jam
450g of cherry puree
120g of sugar
10g of pectin
3g of gelatine

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#blackforestcake #finediningdessert #homecooking